In the European debate on packaging, plastic continues to be portrayed more as a problem to be eliminated than a solution to be valued.
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Smurfit WestRock’s 2025 Sustainability Report highlights its focus on reducing the carbon footprint of paper-based packaging through material choice, manufacturing processes and circular systems.
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Ella’s Kitchen has launched a new product range aimed at older children, marking an expansion beyond its core baby food category.
The post Ella’s Kitchen moves into kids’ category with new snack range appeared first on Packaging News.
A senior executive from materials firm Notpla will join a global ocean expedition aimed at mapping plastic pollution back to its origins.
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DOZZ, described as the UK’s first canned chilled soup brand, has launched on Ocado as it expands distribution in the online grocery channel.
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